A ritual from Japan
Why Maison Yume
We work hand-in-hand with the Oishi Tea Factory farm in Yame, Japan, to import the finest matcha.
Our teas are 100% organic, hand-picked, and ceremonial grade for an authentic experience.
Each tasting is designed as a moment of calm and purity, in keeping with Japanese tradition.
Pourquoi notre matcha est différent
Votre matcha est-il authentique ?
Beyond matcha: hojicha
Matcha attracts with its intensity, freshness, and ritual.
Hojicha offers something else: roasted notes, rounder, deeper, more accessible.
Together, they allow one to discover the full richness of Japanese tea.
How Maison Yume was born
Since childhood, I have been in love with Japan. In September 2024 in Kyoto, the tea ceremony revealed to me the depth of authentic matcha. Back in Belgium, I couldn't find anything comparable. That's why, in 2026, I decided to move to Japan to import the best matcha from Yame myself, in collaboration with local producers.
Recognition and quality
Our teas are internationally recognized and meet the most demanding standards.
More than tea, a presence
More than a drink, Japanese tea can become a personal moment.
Matcha supports energy, concentration, and presence.
Hojicha invites you to slow down, to rediscover a rounder, gentler warmth.
Two ways to experience daily life differently.
For Professionals
Maison Yume also supports establishments that wish to offer a premium and distinctive Japanese tea experience.
Cafés, fine patisseries, hotels: we carefully consider each collaboration.